On Saturday, October 24, 2026, Grand River Friendship Society (GRFS) hosted its October Cooking Class, bringing participants together to explore a familiar Canadian fall tradition: pumpkin pie.
The afternoon offered a chance to learn a new recipe, try something different, and enjoy time together in the kitchen. Between preparing the dessert and sharing stories, there was plenty of conversation and laughter around the table.
Cooking together also gave participants an opportunity to exchange experiences and learn about one another’s traditions. A familiar recipe became a starting point for new conversations and friendships.
GRFS thanks everyone who joined the class and helped make the afternoon so enjoyable. We look forward to seeing everyone at our next cooking session!