A Taste of Fall: Pumpkin Pie at GRFS Cooking Class
October 29, 20260
GRFS participants gathered on October 24, 2026, to make pumpkin pie, explore a Canadian fall tradition and connect through cooking, conversation and shared experiences.
January’s Cooking Class was a Success!
January 19, 20250
Yesterday, we had an amazing time at our second cooking class where 32 participants came together to explore the rich flavors of Tatar cuisine! ? We made uchpuchmak, a delicious...
This month at the Grand River Friendship Society Cooking Class, we’re diving into Tatar cuisine and making Uchpuchmak—savory triangle pastries filled with meat and potatoes. ? Join us for a...
Celebrating 5 Years of Cooking & Connection
January 3, 20250
Join us as we mark 5 amazing years of our cooking class program at GRFS! Each month, we come together to explore dishes from diverse cultures, share stories, and create...